LCY specializes in the production of fermented carotenoids, including naturally derived vitamins, pigments, and antioxidants, for use in companion pets, animal feed, human food, and dietary supplements. The various types of carotenoids offer a wide range of applications. Utilizing a proprietary fermentation technology platform, LCY produces fermented astaxanthin, vitamin A, beta-carotene, and lycopene from plant-based, renewable resources while ensuring purity, potency, and bioavailability.
Fermented Astaxanthin
Key Benefits (Based on published reports)
- Powerful antioxidant
- Anti-inflammatory and cell protection
- Supports vision health
- Skin health and repair
- Enhanced physical and athletic performance
Technological Advantage and Sustainability
In today's global marketplace, corporate customers are placing greater emphasis on product purity, technological innovation, and sustainability, particularly in the health and environment sectors. As one of the most potent natural antioxidants, astaxanthin has a wide range of applications across industries and holds great market value.
Against this backdrop, LCY is dedicated to delivering high-quality, sustainable natural astaxanthin solutions that align with environmental standards and meet diverse industry needs.
High Purity Astaxanthin
LCY's astaxanthin is produced using advanced fermentation technology to ensure the effective removal of unwanted impurities and to achieve exceptionally high purity levels in each product batch. Due to astaxanthin's unique molecular structure, only highly purified astaxanthin can maximize its powerful antioxidant potential. LCY's fermentation technology utilizes natural microbial fermentation, eliminating the need for chemical synthesis while increasing product purity and stability.
Sustainable Sourcing
With a growing global focus on environmental responsibility and sustainable production, LCY utilizes a natural fermentation process for astaxanthin manufacturing. This process is in line with the low carbon economy trend and helps reduce environmental impact. Compared to traditional chemical synthesis, natural fermentation is a more sustainable and eco-friendly approach, effectively lowering greenhouse gas emissions and energy consumption. LCY’s process not only meets consumer demand for greener products but also helps businesses reinforce their commitment to sustainability.
Excellence in Quality Control
LCY's production process adheres to strict quality standards for the global food and health markets, ensuring that each batch of astaxanthin meets the most stringent requirements.
Applications and Market Potential
As the global demand for health, sustainability, and high-performance products continues to grow, astaxanthin's B2B applications are rapidly expanding. Recognized for its natural and powerful antioxidant properties, astaxanthin is gaining traction across industries including food, dietary supplements, and aquaculture for its market value and development potential.
LCY is actively exploring multiple astaxanthin applications while partnering with industry leaders across disciplines to deliver viable and innovative solutions.
Health and Wellness
Astaxanthin is a key ingredient used by the pharmaceutical and dietary supplement industries to provide exceptional antioxidant, anti-aging, and vision health benefits.
Food and Beverage
As a natural antioxidant, astaxanthin enhances the nutritional value of foods while extending shelf life and reducing the need for artificial additives. In addition, its natural pigmentation properties strengthen product appeal, helping food and beverage companies meet the growing consumer demand for healthy foods.
Aquaculture & Animal Health
Widely used in aquaculture and animal nutrition, astaxanthin supports growth, strengthens immunity, and improves pigmentation and quality in fish and seafood. It enhances farming efficiency, reduces the risk of diseases, and increases market competitiveness.
Proprietary LCY Astaxanthin Yeast Fermentation
Compared to microalgae products on the market
Compared to synthetic products on the market
Product Spec
| Grade | ID | Content | Application Keywords | |
|---|---|---|---|---|
| Fermented Astaxanthin | Pass | 50–70 | Human Nutrition ,Pet & Animal Nutrition , Food and Beverage Additive, Aquaculture & Animal Health | Add to compareAsk for sampleFiles download |